Entornos alimentarios más saludables para combatir las enfermedades no transmisibles en el Caribe

Hallen et al.

(Artículo en inglés)

Canada’s International Development Research Centre (IDRC) is committed to supporting the development of evidence, innovation, and policies to build healthier food systems, enable healthy and sustainable diets, and prevent noncommunicable diseases (NCDs). The need and opportunity to do so has been great in the small island nations and communities of the Caribbean where political commitment and leadership have enabled both local action and influence of high-level, global dialogue to address the NCD epidemic. [...]

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